The Ivanhoe Pub & Eatery Est '02
231 Main Street - Racine WI 53403
262-637-4730 fax: 262-637-4758
Hours: 11:30 a.m. - 2:00 a.m. daily
email us
Trays are based on a 20-person count, 3 to four trays are suggested for 20 people.
A large vegetable platter will be added at no charge to in house parties of 25 or more.
Please note that there are a variety of items that we offer that are not included in the above list. Contact us at Catering@theivanhoepub.com.
We will be happy to design a catering list for your specific needs.
Delivery Charge dependent on distance, time, and quantity of food purchased.
| Hot Trays | Amount | Per Person | Price | |
| Chef Sliced Prime Rib on French Baguettes W/ horseradish & roasted red pepper aioli | 1 | 1.5 | $5.25 | |
| Bacon Wrapped Shrimp | 50 | 2.5 | $73.00 | |
| Wild mushroom & Fontana Pastries | 50 | 2.5 | $82.00 | |
| Mini Crab Cakes | 40 | 2 | $70.00 | |
| Hawaiian Chicken Satay | 60 | 3 | $52.00 | |
| Teriyaki Beef Satay | 60 | 3 | $72.00 | |
| Fire Grilled Wings | 60 | 3 | $52.00 | |
| Meatballs | 100 | 5 | $44.00 | |
| Bacon Wrapped Water Chestnuts w/ a honey soy glaze | 100 | 5 | $52.00 | |
| Beef Wellington Boats | 60 | 3 | $67.00 | |
| Spinach and artichoke dip with parmesan toast points | 60 | 3 | $46.00 | |
| Scallops Casino | 30 | 1.5 | $68.00 | |
| Fontina & Andouille Stuffed mushroom caps | 50 | 2.5 | $75.00 | |
| Sweet potato fries | 5 lbs | NA | $26.00 | |
| Crostinis | Amount | Per Person | Price | |
| Steak au poivre | 40 | 2 | $65.00 | |
| Shaved Ostrich fillet with Onion jam | 40 | 2 | $88.00 | |
| Prochutto wrapped melon | 40 | 2 | $60.00 | |
| Southwest chicken salad | 40 | 2 | $55.00 | |
| Lobster Salad with beet, & avocado | 40 | 2 | $88.00 | |
| Artichoke and portabella with Asiago | 40 | 2 | $55.00 | |
| Cold Trays | Amount | Per Person | Price | |
| Toasted coconut shrimp satay w/ blood orange ginger glaze | 40 | 2 | $78.00 | |
| Finger Sandwiches | 40 | 2 | $56.00 | |
| Tomato Bruschetta | 60 | 3 | $56.00 | |
| Deviled eggs | 40 | 2 | $32.00 | |
| Beef Negimaki | 50 | 2.5 | $49.00 | |
| Bloody Mary shrimp cocktail shooters | 40 | 2 | $80.00 | |
| Rustic Reds w/ fresh herbed Marscapone | 40 | 2 | $52.00 | |
| Endive spears with beets hazelnuts and goat cheese | 40 | 2 | $78.00 | |
| Southwest Tartlet | 60 | 3 | $46.00 | |
| Assorted Desserts | 45 | 2.25 | $48.00 | |
| Chocolate covered strawberries | 45 | 2.25 | $65.00 | |
| Cherry tomatoes filled w/ Cucumber & Cilantro cream cheese | 50 | 2.5 | $45.00 | |
| Assorted California rolls with wasabi ,pickled ginger and soy sauce | 50 | 2.5 | $72.00 | |
| Smoked Salmon prochutto rolls with herbed cream cheese on assorted crisps | 60 | 3 | $56.00 | |
| Caprese Skewers - Cherry Tomatoes, Fresh Mozzarella and Basil with Olive Oil and Balsamic | 40 | 2 | $54.00 | |
| Vegetable platter & Fresh Dip | platter | NA | $38.00 | |
| Smoked Salmon W/ herbed cream cheese | Whole | NA | $78.00 | |
| Exotic fruit | platter | NA | $52.00 | |
| Cheese & Crackers | platter | NA | $51.00 | |
| Baked Brie with apple chutney, berries and crisps | platter | NA | $60.00 | |
| Homemade chips & Salsa fresco | platter | NA | $42.00 | |
| Roasted Garlic hummus with pita points | platter | NA | $40.00 | |
| Chipolte hummus with avocado salad & pita points | platter | NA | $44.00 | |